#Shushi #Kimbab a nih hi, Seaweeds ah buhban chhum nawr rual a, Avocado, Artui kan leh Fanghma zai hrual hnan. Buhban a telh tur a recipe kim ka nei lo, tikhian light soysauce nen kan ei tui kan ti. Buhban ah duh chuan Vinegar, tui tlem leh chini chawhpawlh a chhuan dah dai leh pawh telh ta ila Mirin ai ah.
Original post
Original post
No comments:
Post a Comment